LuxurySeafood

• Firm yet tender texture with rich, savory flavor

• Ready-to-eat - perfect for tapas, salads, pasta, sandwiches, or gourmet starters 

• Ideal for retail, fine dining, hotels, restaurants, and catering

• Delicate, translucent flesh with a naturally sweet and refined taste

• Finely diced and ready-to-use - ideal for quick gourmet plating

• Popular for hotels, restaurants, and catering

• Naturally sweet, translucent flesh with refined umami flavor

• Finely diced, ready-to-use for quick plating and gourmet presentation

• High in protein, low in fat - healthy and luxurious choice

• Delicate, sweet prawn meat with rich umami flavor

• Ideal for fine dining starters, sushi, or fusion dishes

• Premium raw red prawns prepared into tartare form

• Large, glossy eggs with a delicate pop and silky texture

• Flavor profile: refined, buttery, with subtle nutty and ocean notes 

• Color ranges from dark brown to golden hues, highly prized in fine dining

Key Features:

• Firm, sweet meat with excellent texture
   
• Ideal for grilling, steaming, baking, and sashimi
   
• Popular in Chinese, Western, and buffet cuisine