HorecaPoultry
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- HorecaPoultry (8)
- ChickenDrummet (1)
- SnackChicken (2)
- 小鸡腿 (1)
- 鸡翅小腿 (1)
- ChickenDrumstick (1)
- FrozenChickenDrumstick (1)
- 鸡腿 (1)
- 冷冻鸡腿 (1)
- ChickenCut18pcs (1)
- PortionedChicken (2)
- 鸡切块 (1)
- 餐饮用鸡肉 (1)
- DuckWholeLeg (1)
- DuckLeg (1)
- 鸭腿 (1)
- 整只鸭腿 (1)
- Duck2JointWing (1)
- FrozenDuckWing (1)
- 冷冻鸭翅 (1)
- 餐饮用家禽 (1)
- CollagenRichPoultry (2)
- DuckHead (1)
- 鸭头 (1)
- 亚洲特色美食 (1)
- ChickenBreakfastSausage (2)
- 鸡肉早餐香肠 (2)
- MiniSausage (2)
- 迷你香肠 (2)
- SmokedDuckBreast (2)
- GourmetDuck (1)
- 烟熏鸭胸砖 (1)
- 餐饮用鸭 (1)
Key Features:
- Block from - convenient for slicing to preferred thickness
- Tender, juicy meat with savory - sweet balance
Key Features:
- Mini-sized chicken sausages, approx. 3 inches long
- Made from premium chicken meat - juicy and tender
- Conveniently frozen for hotels, restuarants, and catering (HORECA)
Key Features:
- Flavorful duck head, a popular delicacy in Asian cuisine
- Rich in collagen and marrow for deep, savory taste
- Perfect for braising, marinating, or spicy stir-fry dishes
Key Features:
- Rich, meaty flavor with skin-on for crispy texture
- Great for roasting, braising, or BBQ
- High in protein, popular in Asian and Western cuisines
Key Features:
- Juicy, tender meat with rich duck flavor
- Skin-on for crispy texture when roasted or grilled
- Perfect for braising, confit, roasting, or BBQ
Key Features:
- Whole chicken cut into 18 uniform pieces for convenience
- Ideal for frying, curries, soups, or roasting
- Saves prep time for kitchens and catering
Key Features:
- Meaty and juicy cut from the lower chickn leg
- Rich flavor and tender texture when cooked
- Perfect for roasting, grilling, frying, or braising
Key Features:
- Juicy, tender meat with rich chicken flavor
- Convenient party-size portion from the wing section
- Great for snacks, buffets, and catering menus