专业厨房
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Key Features:
- Renowned for tenderness and refined beef flavour
- Fine grain with balanced marbling for juicy results
- Includes prime steak cuts such as striploin and T-bone
Key Features:
- Ideal for classic Neapolitan pizza, margherita, and gourmet pizza varieties
- Enhances flavour while maintaining the dough's texture during baking
- Consistent quality for pizzerias, restaurants, and professional kitchens
Key Features:
- Thick, smooth texture with high solids content
- Rich, balanced taste with natural sweetness and low acidity
- A small amount delivers strong flavour impact